House cocktail / Ask your waiter


Bellini / Prosecco with peach puree. Invented by Giuseppe Cipriani, founder of the Harry’s bar in Venice $15

Aperol Spritz / Aperol & Prosecco. Aperol is lighter and sweeter than Campari. This drink has taken Europe by storm. It has always been popular in Italy since 1919. Perfect while you are browsing the menu! $15


Venetian Spritz / Aperol and white wine served with an olive $15


Campari Spritz / Campari & Prosecco $15

Campari / Soda or Orange juice $12

Negroni / Campari, Gin & Martini Rosso $15

Malfy Gin & Tonic / Italian Gin. Sicilian orange or Amalfi lemon Gin with Fever Tree tonic. Served as a double shot. $16

Kawakawa Gin & Tonic / (Kapiti, NZ) / Gin served as a double shot & Fever tree tonic. $16

Margarita cocktail / Tequila, Cointreau, fresh lime. $15

Espresso Martini / Vodka, Kahlua and Dark horse espresso $15

Amalfi 75 / Lemon gin, fresh lemon juice topped with Prosecco $15

Sangria / White or Red $12



BIRRA (Beer)


Peroni Bottle (Italy)/330ml $8.50

Peroni on tap (Italy)/400 ml $10.50

Peroni Leggera  /330ml – Low alc 3.5% $8.50

Birra Moretti (Italy)/330ml – Zero alcohol $8.50

Sol (Mexico)/355ml $8.50



Riondo Prosecco extra dry.

Hard to stop at one glass! Excellent as an aperitif or an elegant companion to all sorts of appetisers.






VINO BIANCO (White Wine)


Pinot Grigio (Italy) / Delle Venezie 2017. Light and delicate on the nose. Dry and medium bodied…exceedingly enjoyable.


Vermentino (Sardegna, Italy) 2017. Crisp and aromatic. Perfumes of white flowers and white melon with mineral notes.




Girofle (Italy) / Rose 2017




House red - ask your waiter


Aglianico (Italy)     / Pipoli Aglianico Del Vulture 2016 DOC. The “Barolo” of the South. Tannic, full-bodied red wine from Basilicata. Amazing Italian red.


Ziobaffa 2014 (Italy). Organic & hand picked grapes from Tuscany. Super smooth.


Barbera (Italy)/ Punset Barbera D’Alba 2016 (Organic).  Made from 100% Barbera grapes. Intense and complex with a clean velvety finish.


Barolo (Italy) / Prunotto 2015. The wine of kings and the king of wines, Rich, intense with great structure and elegance with smooth tannins, soft red fruits and mineral notes.




Sauvignon Blanc / Margrain – Martinborough 2017


Chardonnay / TW – grown and hand crafted in Gisborne 2018



Pinot Noir / Margrain – Martinborough 2016




BIBITE (Soft drinks)


Coke            / Classic or no sugar $6.50

LLB / Lemon, lime & bitters $6.50

Hopt / Pear & Basil $6.50

Juices – Apple, OJ or Pineapple           $6.50

San Pellegrino Limonata (Italian sparkling lemonade) $6.50

San Pellegrino Aranciata (Italian sparkling orange) $6.50

San Pellegrino sparkling water (750ml btl) $8




Limoncello - KoaKoa $9

Montenegro (Amaro) / Italian liquor made from a secret blend of 40 botanicals, including vanilla and orange peel $9

Grappa - Carpene’ Malvolti 1868 $9

Frangelico $9

Amaretto Disaronno $9

Scotch whisky. Ardbeg. Islay Single Malt. 10 years. $12



Coffee (any style). We use local Dark Horse Coffee beans. $5.50

Tea Peppermint, Earls Grey, English Breakfast, Green or Chamomile $5.50

Fortnum & Mason Assam Superb loose tea $8